Tuesday, November 2, 2010

Dr Oz

Dr Oz, You wipe the kitchen counter before cooking, store leftovers in plastic containers and discard anything that looks or smells kind of funky. But do you think your kitchen can pass an inspection by the county of Westchester New York City health inspector Peter DeLucia? On "The Dr. Oz Show" today, DeLucia will visit the homes of three women unsuspecting and the number of violations of their kitchen, giving everyone a note that they show success or failure of inspection. In fact, even the greatest phenomena of cleaning may have something to learn from the advice DeLucia with Dr. Oz about how to prevent foodborne illness. The most common food-borne disease is Campylobacter, Salmonella, E. coli and the Norwalk virus that can cause fever, diarrhea, abdominal cramps and vomiting. According to the Centers for Disease Control and Prevention, 76 million cases of foodborne illness occur each year in the U.S. Although most of these conditions cause symptom


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